CONTACT US
Contact us for booking of accommodation, food, and activities at Tustna Ladestasjon.
You can either call us or send us an inquiry by e‑mail.
We will then get back to you with an offer within 24 hours.
PAYMENT
You can pay either by cash or by credit card.
In addition, both options are available at check‑in.
We also accept VISA, Mastercard, American Express, UnionPay, JCB, Diners Club, Discover, Maestro, Visa Electron, and V Pay.
CANCELLATION
If you are unable to use the booked offer, please let us know as soon as possible.
If the booking is cancelled later than 7 days before arrival, 20% of the total amount will be charged.
Furthermore, for cancellations made later than 48 hours before arrival, 50% of the price will be charged.
If you do not show up as agreed, the full amount must be paid.
We also reserve the right to change, postpone, or cancel if the weather creates a safety risk.
VISIT US
A little south of the middle of Norway,
you’ll find us just a 3‑hour coastal drive from Trondheim.
It is also only 1.5 hours from the Atlantic Road,
and furthermore just a short ferry ride from Kristiansund or the magnificent coastal heath of Smøla.
In addition, we are only a few kilometers from the popular Fjordruta.
Located at the beginning of the Vinjefjord, close to Valsøya, and at the foot of the Tustna mountains,
you’l find us in Aure – on the island of Tustna, in the picturesque village of Hals. This is where you’ll find Tustna Ladestasjon
SUSTAINABILITY
When we took over the family farm, we asked ourselves an important question. Could we develop it in a way that supported both the local community and future generations?
Sustainability, for us, means meeting today’s needs while still protecting tomorrow’s opportunities. This approach has guided the farm for generations. It existed long before the word “sustainability” became common. Therefore, describing our commitment is almost like trying to define love.
Our farm at Tustna Charging Station includes fields, forests, open land, and coastal areas. Because of this, we aim to manage everything with care. We also want our food, beverages, and experiences to avoid harming the environment or the areas affected by our activities.
We take pride in our Debio certification. In addition, we practice organic forage and vegetable production. Our accommodation is also designed and operated with minimal energy use. Waste sorting is a natural part of our routines, and we consistently prioritize Norwegian, local, and preferably self‑produced ingredients. When we choose international products, we therefore focus on sustainability and, whenever possible, organic goods.
Furthermore, we work to reduce both light and noise pollution. We believe that darkness and silence are essential for nature and people. As a result, we aim to create workplaces that are pleasant, responsible, and sustainable.
We also welcome anyone who wants to grow vegetables with us in a cooperative field. In addition, we offer alternative school days for youth through our daily operations.
